|
Touring Topaz 2014
Sept 19, 20, 21 2014
Topaz Lodge
US Highway 395 South
Topaz Lake, NV&CA
Manx Club will be arriving Friday, 19 Sept. 2014 and enjoying a relaxing weekend exploring the surrounding countryside.
Lodging:
The Topaz Lodge is the host hotel and RV Park They have set aside rooms and RV spaces at a special club rate. The Topaz Lodge has a restaurant, casino, Chevron gas station, a general store. Please check out their website at www.Topazlodge.com Call 775-266-3338 to reserve a room, 775-266-3337 for RV reservations.
There is a county park on the other side of Topaz. Topaz Lake Park has RV spots and tent camping. RV reservations are required within 7 days. Dry camping is available without reservations. Call Nikki at 775-782-9835 for more info or reservations
Topaz Lake RV Park is just south of the Casino on Highway 395 on the California side. Entrance is across the highway from the California Agriculture station. They offer full hookups and WIFI and dogs are welcome. Call Julie at 530-495-2357 for reservations.
The closest Walmart is 20 miles north in Gardnerville, NV.
Check in:
Please have your membership current before the event. I would also like to ask that if you plan on attending this event that you arrive on Friday and get checked in, pick up your pre-ordered t shirts and packets. Saturday morning will not be a good time to arrive and check in as we will be getting ready to hit the trails. Weather in September could be a bit chilly. Bring warm clothes! No rain checks!
We have 3 groups to sign up for Saturday.
Street group:
The street buggies will be having fun finding their poker cards that I’ve hidden in the Sierra Nevada Mountains.
Off Roads group:
The medium off road group will be exploring the Leviathan Mine road while the extreme off road group will be testing their buggies in Desert Creek. This group is not for the mild and will be led by Baja 1000 Champion Vic Wilson. It is a limited size group due to the difficulty.
Dinner:
We will be having dinner Saturday night in the Topaz Lodge Banquet room. The menu will be Chicken Florentine or Smoked Tri-Tip with mash potatoes and gravy, Tarragon carrots, Caesar Salad, assorted desserts, soda, coffee or tea. The dinner is $20 per person. You need to purchase your dinner in advanced on the registration form.
Sunday:
Sunday will be awards presentation and raffle and then heading home by noon.
Registration:
Event Registration forms will be in your mailboxes shortly. Please have them in MY mailbox by the deadline. Again, please have them in MY mailbox by September 1st.
Any questions or concerns please email me at Rhunter8037@sbcglobal.net or call Bob at 775-771-6428. |
